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Hearty Oats, Apples and Grains

When you have a house full of holiday guests who’d enjoy a wholesome, hearty breakfast at their own pace, the slow cooker can come to your rescue. Get it going first thing, and let folks serve themselves when they’re ready to eat.

Hearty Oats, Apples and Grains

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By: My Recipes
Servings
8
Prep Time
10 Minutes
Cook Time
3 Hours (Low)

Ingredients

  • 3 Cups Water
  • 2 Cups Apple Cider
  • 1 Cup Steel-Cut Oats
  • 1 Cup 7-Grain Blend (Bob's Red Mill, etc)
  • 1 1/2 tsp Ground Cinnamon
  • 1/2 tsp Sea Salt
  • 1 Cup Milk or Almond Milk
  • 1/3 Cup Pure Maple Syrup
  • 1 1/2 Cups Sliced Apples
  • 1/2 Cup Chopped Toasted Walnut

Instructions

Instructions

  1. Coat the inside of a 6-quart electric slow cooker with cooking spray. Place 3 cups water and next 5 ingredients (through salt) in cooker, stirring well. Cover and cook on LOW for 3 hours.

  2. Spoon 2/3 cup oat mixture into each of 8 bowls; top each with 2 tablespoons milk, 2 teaspoons syrup, 3 tablespoons apple, and 1 tablespoon nuts.

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