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BBQ Pork Shoulder

Easy and delicious! Pork shoulder, slow-cooked with onion and spices. Serve hot on sandwich buns.

BBQ Pork Shoulder

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By: Kimber
Servings
8
Prep Time
15 Minutes
Cook Time
6-8 Hours (Low)

Ingredients

  • 2-1/2 lbs Pork Shoulder
  • 1 Onion
  • 1 Clove Garlic
  • 1/4 Cup Brown or Coconut Sugar
  • 1 tsp Dry Mustard
  • 1/2 tsp Sea Salt
  • 1/4 tsp Pepper
  • 2 Cups Ketchup
  • 1/4 Cup Worcestershire Sauce

Instructions

Instructions

  1. Cut boneless pork shoulder crosswise into 1/4 inch slices. Partially freezing it will make slicing easier.

  2. In the slow cooker, combine sliced pork, onion, garlic, brown sugar, dry mustard, salt, pepper, ketchup, and Worcestershire sauce; mix well, and cover.

  3. Cook on Low, stirring occasionally, for 6 to 8 hours or until the meat is tender.

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